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UGA study finds common component of fruits, vegetables kills prostate cancer cells

08-20-2007 · EurekAlert!

A new University of Georgia study finds that pectin, a type of fiber found in fruits and vegetables and used in making jams and other foods, kills prostate cancer cells. The study, published in the August issue of the journal Glycobiology, found that exposing prostate cancer cells to pectin under laboratory conditions reduced the number of cells by up to 40 percent.

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Keywords: uga, study, component, fruits, vegetables, kills, prostate, cancer, cells, fruit, vegetable, kill, cell

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