science top stories popular news  

Daily non-political popular news in brief.

New Insights Into Healthful Compounds In Native American Diets

10-10-2006 · ScienceDaily

California's role as a national "health food" trendsetter goes back farther than most people suspect -- way back, in fact, when it comes to consumption of a food especially rich in healthy phytochemicals. In an advance toward understanding the early California Native American diet, food scientists have identified the full range of phytochemicals in tanoak acorns.

Read more »

Keywords: insights, healthful, compounds, native, american, diets, insight, compound, diet

« Previous | Next »

Similar news on "New Insights Into Healthful Compounds In Native American Diets":

  1. Study: weight-loss tips differ in African-American, mainstream magazines
    01-14-2008 · EurekAlert!
    Magazines catering to African-Americans may be falling short in their efforts to educate readers about weight loss, a new University of Iowa study suggests.African-American women's magazines are more likely to encourage fad diets and rely on faith to lose weight, while mainstream women's magazines focus more on evidence-based diet strategies, according to the study by UI researcher Shelly Campo, published in a recent issue of the journal Health Communication.
    Similar news · Read more »
  2. Omega-3 fatty acids affect risk of depression, inflammation
    03-28-2007 · EurekAlert!
    A new study suggests that people whose diets contain dramatically more of one kind of polyunsaturated fatty acid than another may be at greater risk for both clinical depression and certain inflammatory diseases. The report suggests that we need to balance out our intake of omega-6 and omega-3 fatty acids. The current typical American diet contains 20 times more omega-6 than omega-3, a ratio that researchers say should be lowered to 4-to-1, or even 2-to-1.
    Similar news · Read more »
  3. Kids at risk: Assessing diet and exercise behaviors in adolescents
    01-26-2007 · EurekAlert!
    Do adolescents get enough exercise and eat the right foods? Is there too much fat in their diets? In a study published in the February 2007 issue of the American Journal of Preventive Medicine, researchers analyzed the behavior of almost 900 11-to-15 year-olds and found that nearly 80 percent had multiple physical activity and dietary risk behaviors, almost half had at least three risk behaviors, and only 2 percent met all four of the health guidelines in the study.
    Similar news · Read more »
  4. Pills or papayas? Survey finds Americans want healthful foods, not more medicines
    02-01-2007 · EurekAlert!
    If you thought Americans would rather pop a pill to treat illness than make major diet changes, think again. A new survey shows the vast majority would rather change their diets -- including trying a vegetarian diet -- than use medicines. According to a nationally representative survey of 1,022 adults conducted in mid-January by Opinion Research Corporation, 69 percent of Americans would prefer to try a dietary approach. Just 21 percent preferred treating diabetes with medicines.
    Similar news · Read more »
  5. Cancer-fighting foods, supplements explored in day-long symposium, March 25
    03-25-2007 · EurekAlert!
    Researchers worldwide are discovering a cornucopia of compounds in foods and dietary supplements, including black raspberries, blueberries and grape seed extract, that show promise for preventing cancer. More than a dozen research papers on this topic will be presented during a one-day symposium, "Natural Products, Diets and Cancer Prevention," on Sunday, March 25, during the 233rd national meeting of the American Chemical Society in Chicago.
    Similar news · Read more »
  6. Low folate diets found to increase risk of colorectal cancer
    11-02-2006 · EurekAlert!
    A new study by scientists at the MUHC has revealed that a diet low in folate may increase the risk of developing colorectal cancer. Published in the scientific journal Cancer Research today, the study not only illustrates a way to prevent the disease but also provides further insight into the mechanisms of the disease, which could lead to novel therapies.
    Similar news · Read more »
  7. Cancer risks for urban African-American women grow, healthy diets more difficult to maintain
    11-28-2007 · EurekAlert!
    Women living in the inner city have difficulty meeting dietary goals that could help prevent cancer, according to a report from Johns Hopkins University researchers. In a study of African-American women living in public housing within Washington, DC, the researchers found that the majority met one -- or none -- of five dietary goals suggested to reduce the risk of developing cancer. In particular, these women were unlikely to eat a healthy diet that included the recommended amount of fresh fruits and vegetables.
    Similar news · Read more »
  8. Asian immigrants report fewer mental health problems
    11-30-2006 · EurekAlert!
    Immigrants from Asia have lower rates of psychiatric disorders than American-born Asians and other native-born Americans, according to the first national epidemiological survey of Asian Americans in the United States.
    Similar news · Read more »
  9. Stanford diet study tips scale in favor of atkins plan
    03-06-2007 · EurekAlert!
    Researchers at the Stanford University School of Medicine have completed the largest and longest-ever comparison of four popular diets, and the lowest-carbohydrate Atkins diet came out on top.
    Similar news · Read more »
  10. Not Like Clockwork: High-fat diet disrupts daily routines of mice
    11-10-2007 · Science News Online
    Fatty diets disrupt the sleep and metabolic cycles of mice by changing the activity of genes.
    Similar news · Read more »