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Food for Thought: How Plastic We've Become

02-02-2008 · Science News Online

Uncle Sam has confirmed it: Our bodies carry residues of kitchen plastics.

Keywords: food, thought, plastic

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Similar news on "Food for Thought: How Plastic We've Become":

Food for Thought: How Plastic We've Become
01-19-2008 · Science News Online
Uncle Sam has confirmed it: Our bodies carry residues of kitchen plastics.
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Food for Thought: How Plastic We've Become
02-09-2008 · Science News Online
Uncle Sam has confirmed it: Our bodies carry residues of kitchen plastics.
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Food for Thought: How Plastic We've Become
01-26-2008 · Science News Online
Uncle Sam has confirmed it: Our bodies carry residues of kitchen plastics.
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Food for Thought: How Plastic We've Become
02-16-2008 · Science News Online
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Food for Thought: A Salty Controversy over Sodium-and-Health Papers
10-21-2006 · Science News Online
A public-interest group has raised a ruckus over salt-industry payments to the authors of a nutrition journal's package of articles on salt's influence on health.
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Food for Thought: Canadians Advocate Boosting Vitamin D in Pregnancy
12-01-2007 · Science News Online
Higher vitamin D intake is recommended for pregnant women and nursing moms in Canada than for those in the United States.
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Food for thought: delivering the promise of food processing
01-04-2008 · EurekAlert!
Humans have transformed raw ingredients into food since prehistoric times. But scientists are still looking for new ways to make food taste better and survive longer. Presenting their findings at a recent European Science Foundation and European Cooperation in the field of Scientific and Technical Research conference, scientists show how new food technologies are changing European diets.
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Food for Thought: Planting the Seeds for Folate Enrichment
03-24-2007 · Science News Online
Florida scientists have engineered tomatoes with 20 times the ordinary amount of folate, making them the most concentrated source of this important vitamin ever measured.
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Food for Thought: Super-Size Mice—Fast Food Hurts Rodents
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When rodents eat the equivalent of a fast-food diet, they develop health problems similar to those seen in the movie
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Food for Thought: Infectious Foie Gras?
06-30-2007 · Science News Online
Foie gras contains misfolded proteins that, when given to mice, trigger disease.
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