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Eating soup will help cut calories at meals
05-01-2007 · EurekAlert!Eating low-calorie soup before a meal can help cut back on how much food and calories you eat at the meal, a new Penn State study shows.
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Keywords: eating, soup, cut, calories, meals, calory, meal
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- Improving The Patient Experience One Meal At A Time
09-29-2006 · ScienceDaily
Sometimes innovation in health care takes the form of advanced imaging technology or breakthroughs in drug treatments. Sometimes it takes the form of hamburgers cut into squares and soup served in a cup.
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- Consumption of small amounts of dark chocolate associated with reduction in blood pressure
07-03-2007 · EurekAlert!
Eating about 30 calories a day of dark chocolate was associated with a lowering of blood pressure, without weight gain or other adverse effects, according to a study in the July 4 issue of JAMA.
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- Discouraging fizzy drink consumption has no long term impact on childhood obesity
10-08-2007 · EurekAlert!
An education programme which successfully cut the level of obesity in children by teaching them about healthy eating and discouraging fizzy drinks was no longer effective three years after the intervention came to an end, according to a study published on bmj.com today.The authors say the original study provided hope that simple interventions could have an impact on obesity levels but they now believe these sorts of programmes need to be continuous if their long term effect is to be properly assessed.
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- Disordered eating less common among teen girls who regularly eat family meals
01-07-2008 · EurekAlert!
Adolescent girls who frequently eat meals with their families appear less likely to use diet pills, laxatives or other extreme measures to control their weight five years later, according to a report in the January issue of Archives of Pediatrics & Adolescent Medicine, one of the JAMA/Archives journals.
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- Excessive TV viewing among young children is linked to poor eating habits
02-28-2007 · EurekAlert!
The more a 3-year-old watches television, the more he or she consumes sugary drinks, and extra calories.
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- University of Iowa professor identifies new eating disorder
09-04-2007 · EurekAlert!
A University of Iowa professor is making a case for a new eating disorder she calls purging disorder. The disorder is similar to bulimia nervosa in that both syndromes involve eating, then trying to compensate for the calories. What sets the disorders apart is the amount of food consumed and the way people compensate for what they eat.
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- Eating less salt could prevent cardiovascular disease
04-19-2007 · EurekAlert!
People who significantly cut back on the amount of salt in their diet could reduce their chances of developing cardiovascular disease by a quarter, according to a report online today.
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- U of M research finds disordered eating less common among teen girls who regularly eat family meals
01-08-2008 · EurekAlert!
Adolescent girls who frequently eat meals with their families appear less likely to use diet pills, laxatives, or other extreme measures to control their weight five years later, according to research led by Dianne Neumark-Sztainer, PhD, MPH, RD, lead investigator of Project Eating Among Teens at the University of Minnesota School of Public Health.
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- School-based overweight prevention program may cut risk of eating disorders among girls
09-03-2007 · EurekAlert!
Researchers at the Harvard School of Public Health set out to determine if an obesity prevention program called 5-2-1-Go! could reduce the risk of eating disorder symptoms and harmful weight-control behaviors in adolescents. The study showed that almost 4 percent of middle-school girls receiving only their regular health education began vomiting or abusing laxatives or diet pills, but just 1 percent of the girls in the 5-2-1-Go! program did so.
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- Scientists find high-fat diet disrupts body clock
11-06-2007 · EurekAlert!
For the first time, a Northwestern University and Evanston Northwestern Healthcare study has shown that overeating alters the core mechanism of the body clock, throwing off the timing of internal signals, including appetite control, critical for good health. Animals on a high-fat diet gained weight and suddenly exhibited a disruption in their circadian clocks, eating extra calories during the time they should have been asleep or at rest.
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